Lacey Baby Swiss
Don’t get Lacey Baby Swiss cheese confused with Baby Swiss. While similar in that they both contain much smaller “eyes” – or holes – they taste significantly different. Lacey Baby Swiss is also much softer and thinner than Baby Swiss. The taste is stronger than Baby Swiss, though still sweet and nutty. Sliced Lacey Baby Swiss looks like delicate sheets of lace and is lower in calories and salt than other types of Swiss cheese. It pairs best with dried fruits, nuts and sandwiches.
Wine/Beer Pairings
- Chardonnay
- Pilsner
Recipes/Cheese Plates
- No recipes
Nutrional Info
Serving Size | 100g |
Calories | 360 |
Calories from Fat | 250 |
Total Fat | 28 g |
Saturated Fat | 17 g |
Trans Fat | 1 g |
Cholesterol | 75 mg |
Sodium | 210 mg |
Total Carbs | 3 g |
Sugars | 0 g |
Protein | 26 g |
Vitamin A | 20% |
Calcium | 80% |
Iron | <2% |
Percent Daily Values are based on a 2,000 calorie diet. |